Letters from Lodi
An insightful and objective look at viticulture and winemaking from the Lodi
Appellation and the growers and vintners behind these crafts. Told from the
perspective of multi-award winning wine journalist, Randy Caparoso.

Lange family Thanksgiving & wild rice
Thanksgiving table at the Langes'
“All happy families are alike,” wrote Tolstoy. In this day and age, even the happiest and closest knit of families end up varying their Thanksgiving celebrations – that’s just the way it is, even in Lodi wine country...
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New, exciting, even strange brews at m2 Wines
Layne Montgomery with artist's depiction of future m2 estate
For the past eight years, the compelling quality of m2 Wines has been all the impetus Lodi wine lovers have needed to beat a path to winemaker/proprietor Layne Montgomery’s unadorned warehouse/winery, on the far eastern side of town along Turner Rd.
Nonetheless, Montgomery thinks it’s high time that he makes a move into a “real winery.” Thus, Montgomery and his original group of partners and investors have announced plans to break ground – as early as this December, if weather and permitting goes well – for a new m2 estate on a triangular 17 acre site south of Peltier Rd., just west of Hwy. 99 along the railroad tracks...
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Get into holiday spirit with LoCA by helping with Lodi Community Food Drive
Holiday squash at Michael David Winery
‘Tis the season to give thanks and praise for everything we are fortunate to be blessed with in our lives: family, friends, a caring community, and — especially for Lodi — the generosity of the 2012 wine grape harvest (a truly rare combination of exceptional quality and crop size)...
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Tom Hoffman goes against the grain at Heritage Oak
Tom Hoffman doing his canoe paddle punch-downs
Like his wines, Heritage Oak Winery’s Tom Hoffman has never been one for hyperbole or false deprecation: he just says it like it is; and if it makes sense, that’s the way he does it.
One thing you can always depend upon when enjoying a Lodi grown Heritage Oak wine: it will taste pretty much like the grapes it is made from, along with the vintage conditions shaping its sensations...
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At Peirano, the power of believing – and the famous Red Shorts
Lance Randolph & his famous Red Shorts
As of Thursday, October 25, 2012, there are still grapes to be picked in Lodi, despite the dark weather and downpour at the start of the past week.
Meanwhile, the memo came in Monday (October 22) from Peirano Estate Vineyards, a property originally planted by an Italian immigrant named Giacomo Peirano in the 1890s: Lance Randolph – Giacomo’s descendent, and current Peirano winemaker/owner – has taken off his red shorts! Wrote Mr. Randolph...
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Silvaspoons Souzão picked for the prestigious R label
Ron Silva examining his tiny clustered 2012 Souzao
“It will be a European style vintage for the Souzão this year,” says Ron Silva. While picking his Souzão grapes in his Silvaspoons Vineyards in Lodi’s Alta Mesa AVA last week Thursday (October 18), Mr. Silva elaborated on one of the peculiarities of the 2012 vintage...
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Viñedos Aurora’s 2010 reds are ripped & rich as a box of chocolates
Vinedos Aurora's Gerardo Espinosa field sorting Petite Sirah
Last week Thursday (October 11) Viñedos Aurora – on the western edge of Lodi’s Clements Hills AVA, near the little town of Lockeford – began their 2012 harvest, starting with their Petite Sirah, followed (two days later) by their estate grown Cabernet Sauvignon...
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Phillips Farms finishing up on “phenomenal” 2012 harvest
Kevin Phillips with his Jahant Vineyard Petite Sirah
If you’ve seen Kevin Phillips – Michael David Winery’s VP of Operations, and sixth generation Lodi farmer – walking around lately, you probably noticed a big smile on his face. Like he’s just inhaled one of Phillips Farms’ surrealistic-pillowy grape pies, or taken in a fresh load of aromatic compost (hey, so Lodi farmers have slightly different predilections).
But what’s actually gotten Mr. Phillips turned on is Lodi’s 2012 wine grape harvest, which he’s calling “phenomenal.” Mind you, farmers are by nature glass-half-empty types – dealing with the harsh realities regularly dished out by Mother Nature comes with the territory – and so words like phenomenal are indeed seldom heard...
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New stars, music & winemaking 101 courses at Lodi’s Estate Crush
What Lodi AVA winery produces and sells no less than 65 different wines each year – the vast majority of these wines farmed by longtime Lodi growers? The answer, of course, would be Estate Crush, located at the corner of Downtown Lodi’s W. Lockeford and N. Sacramento streets.
Estate Crush is actually a state-of-the-art custom crush facility specializing in small lot production for both boutique sized wineries (based in and outside of Lodi) and a number of Lodi growers turning tiny percentages of their grapes into wines sold under commercial brands of their own...
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Perfect day for wine & gazing at LoCA Uncorked
Macchia's Lani Holdener and Tanya McMahon at LoCA Uncorked
Businessmen they drink my wine
Plowmen dig my earth…
- Bob Dylan