Tempranillo is often referred to as the “Cabernet” of Spain due to its widespread planting and its noble status as the backbone of Spanish reds. It has thick and tannic skins that add a complexity of aromas and color to the finished wine.  Taste Tempranillo and you will taste the heart and soul of Spain.

Verdejo is a white wine that is originally from the Rueda region of Spain. Due to its superb qualities as a crisp aromatic white wine, today Verdejo is recognized as one of the top white varieties.