Berghold Vineyards & Winery
17343 N. Cherry Road
Lodi, CA 95240
(209) 333-9291
Tasting Hours: Thur – Sun 11am – 5pm
The Berghold family name dates back to the 1600’s inAustriawhere it has been traced back to the meaning of “vineyard worker”. This ancestral fact may explain the current Berghold family’s passionate pursuit to produce only the finest winegrapes and estate wines. Berghold Vineyards is an Estate Winery that has been growing wine grapes inLodisince 1986. Today, the estate is an assemblage of three contiguous vineyards totaling 85 acres of Syrah, Viognier, Cabernet Sauvignon, Merlot and Zinfandel.
Victorian winery owners, Joe and Kay Berghold, are collectors at heart, and have built an architecturally unique winery and tasting room of antiques from the American Victorian period (1860-1900) that will make for a great wine tasting experience. We opened our tasting room doors May 15, 2005. Family owned and operated, we look forward to serving you personally in our tasting room soon! After nearly a decade of growing and selling their grapes to other wineries, the Bergholds decided the time had come to bottle and sell wine under the Berghold label. In 1999, Berghold Vineyards Syrah was born, followed in 2000 by Viognier. Today, the winery specializes in the production of Syrah, Cabernet Sauvignon, and Viognier, and also produces a Cabernet-Syrah blend, Merlot and Zinfandel. Under the direction of the Berghold’s son and winemaker, Miles, all wines are estate vintages, are terroir driven, and are made using artisan techniques combined with state of the art technology.
