LoCA Wine Store
2013 Bokisch Vineyards Tempranillo
The Bokisch Tempranillo is a blend of two vineyards and two soil types which enhances the complexity of this wine. The Las Cerezas vineyard is our “motherblock” which is planted on silty loam and the Liberty Oaks vineyard is planted on volcanic clay loam. Notes of cedar, Maraschino cherries, white pepper and licorice entice the nose. It is silky in the mouth with flavors of blueberry jam, plum tart, blackberries and brownies topped with fresh raspberries. This classic Tempranillo has bright acidity combined with soft dry tannins and a lingering finish.
About Bokisch Vineyards
Markus Bokisch grew up spending his childhood summers in Spain with his family. In the Spanish tradition he was given wine with water at meals. As he grew older each year the wine & water strated turning from a light pink to a deep purple. Little did Markus know, his tastebuds from on were programmed towards Spanish wines.
In 1992 Liz & Markus moved to Spain and worked in the Spanish wine industry in Raimat and the Penedes. Upon their return, they purchased their Terra Alta Vineyards property in the Clements Hills, which later became the site of their winery.
Using their Spanish connections they began importing budwood and in 1999 they planted the Las Cerezas Vineyard, known as tehir "motherblock," of Tempranillo, Albarino, and Graciano. They produced their first vintage of Iberian wines uder the Bokisch label in 2001. now they specialize in 11 different award winning wines which also include Garnacha, Garnacha Blanca, Monastrell, Verdelho, and Verdejo.
The adventure doesn't stop here! Markus & Liz have now launched a new brand called Tizona to showcase other varietals thta they love such as Old Vine Zinfandel and Malbec. Their love of farming and winemaking continue to inspire them to explore new varieties with the same sense of adventure, just a whole new direction.