Certified Green | Sustainable Practices | Growers | Wines
Lodi Rules | History/Timeline | Farming Standards | PEAS | Certification
What are the Lodi Rules?
The Lodi Rules for Sustainable Winegrowing is California’s first 3rd party-certified sustainable winegrowing program. It promotes practices that enhance biodiversity, soil and water health, community and employee well-being, while meeting our needs today without compromising the needs of future generations.
These region-wide standards have been endorsed by Protected Harvest a non-profit organization comprised of scientists, academics and environmentalists that certifies farmer’s use of stringent environmental growing standards.
To be certified a grower must pass an independent audit of their viticultural practices.
